Sept 1, 2025 Digital Edition

The Pet Junction Sept 1, 2025 Digital Edition offers pet parents in South Florida an engaging read with features like “Rethinking Fish Oil: Is It Doing More Harm Than Good?”, “Sun, Paws & Salty Air: Plan the Perfect Dog Day at the Beach,” and a crucial guide on “High Temps & Hidden Hazards: What Every Pet Owner Needs to Know!” Packed with practical tips, local pet-friendly highlights, and lifestyle advice, this issue empowers pet owners to keep their furry friends safe, healthy, and entertained through the late summer and early fall.

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PETJUNCTION411.COM

f you’re like most pet parents,

you’ve probably heard that fish

oil is a must-have supplement.

It’s everywhere, marketed for

joint support, a shinier coat, brain

health, and more. And sure, in

theory, omega-3s from fish oil can

be great.

But there’s something the pet

industry rarely talks about: fish oil

can (and often does) go bad. And

when it does, those supposed health

benefits? They don’t just disappear.

They reverse.

Rancid fish oil doesn’t just lose

potency. It becomes a source of

inflammation. And that’s a big deal,

especially when you’re giving it to

your pet every day thinking you’re

helping.

THE PROBLEM WITH FISH OIL

Fish oil is extremely delicate. It

oxidizes quickly when exposed to

heat, light, or air. This process

creates unstable molecules known

as lipid peroxides and aldehydes.

These are not what you want

circulating in your pet’s body.

The scary part? Many fish oil

supplements are already partially

oxidized before they even reach your

home. In independent lab tests, up

to half of the fish oil products on the

market have been found to exceed

safe oxidation levels.

And

unlike

spoiled

food,

you

can’t always smell or taste rancid

oil, especially when it’s packed

into capsules or hidden behind

flavorings.

In pets, oxidized oils can

contribute to:

• Gastrointestinal upset

• Increased inflammation (the

very thing you’re likely trying to

reduce)

• Cellular damage from oxidative

stress

• Strain on organs like the

kidneys, liver, and even the brain

This isn’t theoretical. In animal

studies, oxidized oils have been

shown to damage tissues and

compromise

immune

function.

Long-term exposure may even

affect the blood-brain barrier and

cognitive health.

SO...WHAT’S THE ALTERNATIVE?

GREEN-LIPPED MUSSELS. These

marine mollusks, native to New

Zealand,

offer

similar

benefits

to fish oil, but with some major

advantages that make them a safer

and more effective choice for pets.

Green-lipped mussels are naturally

rich

in

omega-3

fatty

acids,

including ETA, a lesser-known but

highly potent anti-inflammatory

compound.

They also contain:

• Glycosaminoglycans (GAGs),

which support joint cartilage

• Marine-derived antioxidants

like astaxanthin

• Amino acids and trace minerals

essential for cellular health